What to Expect
What to Bring
Privacy and HIPAA
Choose a Location
By Location Name
Find by Address Search
Bleeding in the Digestive Tract
Diverticulosis and Diverticulitis
Gas and Bloating
H. Pylori and Peptic Ulcer
Chronic Hepatitis C
Irritable Bowel Syndrome
Health and Wellness
Awards & Affiliations
Endoscopic Ultrasound (EUS)
Double Balloon Enteroscopy
pH Impedance Testing
Urea and Hydrogen Breath Tests
Choosing a Specific Physician
Choose a Location
The following information comes from The National Institute of Diabetes and Digestive and Kidney Diseases (NIDDK), a part of the National Institutes of Health (NIH) and the U.S. Department of Health and Human Services. To ensure that you're viewing the most up-to-date information, we recommend visiting the diarrhea entry at the NIDDK website.
On this page:
Diarrhea is loose, watery stools. A person with diarrhea typically passes stool more than three times a day. People with diarrhea may pass more than a quart of stool a day. Acute diarrhea is a common problem that usually lasts 1 or 2 days and goes away on its own without special treatment. Prolonged diarrhea persisting for more than 2 days may be a sign of a more serious problem and poses the risk of dehydration. Chronic diarrhea may be a feature of a chronic disease.
Diarrhea can cause dehydration, which means the body lacks enough fluid to function properly. Dehydration is particularly dangerous in children and older people, and it must be treated promptly to avoid serious health problems. See Dehydration.
People of all ages can get diarrhea and the average adult has a bout of acute diarrhea about four times a year. In the United States, each child will have had seven to 15 episodes of diarrhea by age 5.
Acute diarrhea is usually related to a bacterial, viral, or parasitic infection. Chronic diarrhea is usually related to functional disorders such as irritable bowel syndrome or inflammatory bowel disease.
A few of the more common causes of diarrhea include the following:
Some people develop diarrhea after stomach surgery or removal of the gallbladder. The reason may be a change in how quickly food moves through the digestive system after stomach surgery or an increase in bile in the colon after gallbladder surgery.
People who visit foreign countries are at risk for traveler's diarrhea, which is caused by eating food or drinking water contaminated with bacteria, viruses, or parasites. Traveler's diarrhea can be a problem for people visiting developing countries. Visitors to the United States, Canada, most European countries, Japan, Australia, and New Zealand do not face much risk for traveler's diarrhea.
In many cases, the cause of diarrhea cannot be found. As long as diarrhea goes away on its own, an extensive search for the cause is not usually necessary.
Diarrhea may be accompanied by cramping, abdominal pain, bloating, nausea, or an urgent need to use the bathroom. Depending on the cause, a person may have a fever or bloody stools.
Children can have acute and chronic forms of diarrhea. Causes include bacteria, viruses, parasites, medications, functional bowel disorders, and food sensitivities. Infection with the rotavirus is the most common cause of acute childhood diarrhea. Rotavirus diarrhea usually resolves in 3 to 9 days. Children who are 6 to 32 weeks old can be vaccinated against the virus with a vaccine called Rotateq.
If your child has diarrhea, do not hesitate to call the doctor for advice. Diarrhea is especially dangerous in newborns and infants, leading to dehydration in just a day or two. A child can die from dehydration within a few days. The main treatment for diarrhea in children is rehydration to replace lost fluid quickly.
Take your child to the doctor if there is no improvement after 24 hours or if any of the following symptoms appear:
Medications to treat diarrhea in adults can be dangerous for children and should only be given with a doctor's guidance.
Diarrhea can cause dehydration, which means the body has lost too much fluid and too many electrolytes and can't function properly. Dehydration is particularly dangerous in children and in older adults and must be treated promptly to avoid serious health problems.
Signs of dehydration include:
Signs of dehydration in children include:
If you suspect that you or your child is dehydrated, call the doctor immediately. Severe dehydration may require hospitalization.
The fluid and electrolytes lost during diarrhea need to be replaced promptly because the body cannot function without them. Electrolytes are the salts and minerals that affect the amount of water in your body, muscle activity, and other important functions.
Although water is extremely important in preventing dehydration, it does not contain electrolytes. Broth and soups that contain sodium, and fruit juices, soft fruits, or vegetables that contain potassium, help restore electrolyte levels. Over-the-counter rehydration solutions such as Pedialyte, Ceralyte, and Infalyte are also good electrolyte sources and are especially recommended for use in children.
Diarrhea is not usually harmful, but it can become dangerous or signal a more serious problem. You should see the doctor if you experience any of the following:
Diagnostic tests to find the cause of diarrhea may include the following:
In most cases of diarrhea, replacing lost fluid to prevent dehydration is the only treatment necessary. Medicines that stop diarrhea may be helpful, but they are not recommended for people whose diarrhea is caused by a bacterial infection or parasite. If you stop the diarrhea before having purged the bacteria or parasite, you will trap the organism in the intestines and prolong the problem. Rather, doctors usually prescribe antibiotics as a first-line treatment. Viral infections are either treated with medication or left to run their course, depending on the severity and type of virus.
Until diarrhea subsides, try to avoid caffeine, milk products, and foods that are greasy, high in fiber, or very sweet. These foods tend to aggravate diarrhea.
As you improve, you can add soft, bland foods to your diet, including bananas, plain rice, boiled potatoes, toast, crackers, cooked carrots, and baked chicken without the skin or fat. For children, the pediatrician may also recommend a bland diet. Once the diarrhea has stopped, the pediatrician will likely encourage children to return to a normal and healthy diet if it can be tolerated.
Traveler's diarrhea happens when you consume food or water contaminated with bacteria, viruses, or parasites. You can take the following precautions to prevent traveler's diarrhea when you travel outside of the United States:
You can safely drink bottled water — if you are the one to break the seal — along with carbonated soft drinks, and hot drinks such as coffee or tea.
Depending on where you are going and how long you will stay, your doctor may recommend that you take antibiotics before leaving to protect you from possible infection.
The Division of Digestive Diseases and Nutrition at the National Institute of Diabetes and Digestive and Kidney Diseases supports basic and clinical research into gastrointestinal conditions, including diarrhea. Among other areas, researchers are studying how the processes of absorption and secretion in the digestive tract affect the content and consistency of stool, the relationship between diarrhea and Helicobactor pylori, motility in chronic diarrhea, and chemical compounds that may be useful in treating diarrhea.
The U.S. Government does not endorse or favor any specific commercial product or company. Trade, proprietary, or company names appearing in this document are used only because they are considered necessary in the context of the information provided. If a product is not mentioned, the omission does not mean or imply that the product is unsatisfactory.
Fact sheets about other diagnostic tests are available from the National Digestive Diseases Information Clearinghouse at www.digestive.niddk.nih.gov.
National Digestive Diseases Information Clearinghouse
2 Information Way
Bethesda, MD 20892–3570
The National Digestive Diseases Information Clearinghouse (NDDIC) is a service of the National Institute of Diabetes and Digestive and Kidney Diseases (NIDDK). The NIDDK is part of the National Institutes of Health of the U.S. Department of Health and Human Services. Established in 1980, the Clearinghouse provides information about digestive diseases to people with digestive disorders and to their families, health care professionals, and the public. The NDDIC answers inquiries, develops and distributes publications, and works closely with professional and patient organizations and Government agencies to coordinate resources about digestive diseases.
This publication is not copyrighted. The Clearinghouse encourages users of this publication to duplicate and distribute as many copies as desired.
NIH Publication No. 07–2749
Learn the facts about PPIs and find out why they are among the safest of all acid-suppressive medications.
“The center was immaculate.”
Carl D. Frank, M.D.
Dr. Frank graduated from the University of Texas at Austin with a degree in biology. He received his...
Read More >
Are you looking for more information on your specific procedure? Find out on our Procedures page.
In the case of emergencies,
Corporate Office Address:
9211 Waterford Centre Blvd
Austin, TX 78758
Request an Appointment
What to Expect
What to Bring
Why Choose AG
Awards & Affiliations
Central - Bailey Square
River Place (Four Points)
Round Rock - Forest Creek
Round Rock - Williamson
Round Rock - Wyoming Springs
South - James Casey
Southwest Medical Village
St. David's Plaza
Austin Endoscopy Center I (North Austin)
Austin Endoscopy Center II (South Austin)
Health and Wellness
AG © 2003 - 2016. All Rights Reserved.
4310 James Casey St #4A Austin, TX 78745-1120